Easy Coconut Pouchong Tea Cupcakes

Hoosier Sugar Cream Pie

Tres Leches Cake

Cake is my weakness, and this cake beats all others to it!

Need: 1 vanilla or yellow cake mix (and contents to make cake mix)
1 c sweetened condensed milk
1 c heavy cream
1 c evaporated milk
3 tablespoons vanilla
1 tub whipped cream
carmel topping (ice cream style)

Bake cake by following directions but make sure you don't burn it. A little underdone is way better than overdone. Let the cake cool for about 10- 20 min.  Using a butter knife scrape the very top layer off the cake to make it porous. Then poke holes in the cake to help it soak up the milks.     In a bowl add milks and vanilla. Poor over cake. Drizzle carmel over cake. Spread whipped cream as the frosting and refrigerate until served. Enjoy!

Fast Gourmet cake

  

Need: Pillsbury "moist supreme" Devils food Box cake
Duncan Hines "amazing glazes" chocolate
Strawberries
toothpicks
few eggs
vegetable oil
water

Follow the box instructions and bake batter in a bunt pan.  Before you put the batter in the pan grease the bunt pan with shortening or something comparable. After the cake is baked let the cake cool in the bunt pan for 15-20 min. When cooled flip your pan with the cake in it onto your serving plate.  Cake should come smoothly out onto the plate.

Fill the middle hole with strawberries and and with a toothpick place strawberries around the top of the cake.

Heat your gaze in the microwave in 40 sec intervals.  when melted drizzle over your cake and strawberries and serve. Enjoy!

Most Delicious Sugar Cookies

These are some of my favorite cookies in the whole world.  They are perfect for any occasion. Enjoy!

Need: 2 cups Flour
1/4 teaspoon salt
1 1/2 teaspoons baking powder

2/3 cups sugar
1/3 cups shortening
6 tablespoons butter

1 egg
1 teaspoon vanilla
1 tablespoon milk

step 1: Sift flour, salt & baking powder together

step 2: In separate bowl cream together sugar, shortening,  and butter

step 3: add milk, egg, and vanilla and beat until smooth

step 4: add flour mixture and beat until all dry ingredients are picked up (turns to dough)

Wrap and refrigerate over night

Roll 1/2 of your dough on pastry sheet floured. (for flour mix 1/2 powdered sugar and flour)

Cut with your favorite cookie cutters and bake at 350 on a cookie sheet for 6-7 (until a little browned) tip: if they are undercooked they fall apart

cool on rack and ice.

Iceing:
2 cups powdered sugar
1tablespoon butter
1/2 teaspoon vanilla
2-3 tablespoons milk

Cream together sugar & butter.  Add all other ingredients and food color.